INGREDIENTS – 150 GM BROWN RICE WASHED AND RINSED – GROUND TURMERIC ( HALDI ) 1 TEASPOON – GROUND CUMIN ( JEERA ) 1 TEASPOON – GROUND CORIANDER ( DHANIA…
INGREDIENTS ( 1 CUP = 240 ML , 1 TABLESPOON = 15 ML , 1 TEASPOON = 5 ML ) – HALF CUP BROWN RICE – 1/4 CUP WHOLE GREEN…
INGREDIENTS ( 1 CUP = 240 ML ) – 1 CUP BROWN RICE ( SHORT , MEDIUM OR LONG GRAIN BROWN RICE WILL WORK AS LONG AS IT’S NOT A…
INGREDIENTS – 2 CUPS UNPOLISHED BROWN RICE – 3/4 CUP URAD DAL ( SPLIT BLACK LENTILS ) – 2 TABLESPOON CHANA DAL ( SPLIT BENGAL GRAMS ) – 1/2 TEASPOON…
INGREDIENTS – 0.13 CUP OATS , QUICK COOKING OATS OR ROLLED OATS – 0.07 CUP FINE RAVA ( SUJI OR CREAM OF WHEAT ) – 0.07 CUP FRESH OR SOUR…
INGREDIENTS ( 1 CUP = 240ML ) – 1/4 CUP WATER – 1/2 CUP BOTTLE GOURD – 1 PINCH SALT – 1 PINCH BLACK PEPPER – 1 PINCH CUMIN POWDER…
INGREDIENTS – 1 BANANA ( RIPE , SLICED ) – 1 PEAR ( SEEDED , DICED ) – 2/3 CUP ALMOND MILK OR NORMAL MILK – 2 TO 4 SLICES…
INGREDIENTS – FOR THE DOUGH – 1/2 CUP BAJRA ( BLACK MILLET ) FLOUR – 1/2 CUP JOWAR ( WHITE MILLET) FLOUR – 2 TEASPOON OIL – SALT TO TASTE…
INGREDIENTS ( 1 CUP = 240ML ) – 1.67 LARGE EGGS BOLIED – 0.08GM CUP GREEN PEAS ( YOU CAN USE FROZEN PEAS ALSO ) – 0.33GM TABLESPOON OIL (…
INGREDIENTS – 2 TO 3 EGGS – 1/4 TEASPOON SALT ( OR AS REQUIRED ) – 2 TABLESPOONS OIL – 1/2 TEASPOON CUMIN SEEDS ( JEERA ) – 1 LARGE…